Blue Tansy Face Balm – Ingredients
We keep it simple—just like our ancestors did.
Grass-Fed & Finished Tallow
Sourced locally from regenerative farms in the Hudson Valley, our tallow is dry-rendered to preserve its essential fatty acids. Rich in nutrients, it delivers deep moisture, promotes skin suppleness, and leaves a smooth, velvety texture.
Jojoba Oil
USDA Organic, non-GMO, 100% pure, cold-pressed, unrefined, and hexane-free. Jojoba closely mimics the skin’s natural oils, absorbs easily, and helps support collagen production. Naturally antibacterial and anti-inflammatory, it nourishes without clogging pores, leaving skin dewy and balanced.
Rosehip Oil
USDA Organic and non-GMO. High in retinoids and linoleic acid, rosehip oil helps brighten skin, reduce inflammation, and prevent breakouts. It’s especially beneficial for acne-prone or sensitive skin, and may help soothe conditions like eczema.
Blue Tansy Essential Oil
USDA Certified Organic and non-GMO. Known for its signature deep blue hue and calming aroma, blue tansy is rich in azulene—a powerful anti-inflammatory compound that helps reduce redness, irritation, and signs of stress in the skin.
Vitamin E Oil
USDA Certified Organic and non-GMO. A powerful antioxidant that supports skin healing, protects against environmental stressors, and enhances shelf stability.