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High Protein Plain Bagel - 24 or 32 ct

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Made in USA

High Protein Plain Bagel - 24 or 32 ct

$93.49
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Free Shipping

Easy Returns

Made in USA

Description

Plain Fit Bagel — Clean, Powerful, and Built to Perform

Meet the bagel that does more. The Plain Fit Bagel delivers everything you love about a classic bagel—soft texture, satisfying bite, and versatile flavor—without the nutritional trade-offs.

With 26g of protein, 41g of fiber, and only 140 calories, it’s engineered to keep you full, fueled, and on track. Whether you’re building a better breakfast, recovering post-workout, or upgrading your daily routine, this is a smarter foundation for any meal.

Crafted with functional ingredients, every bite is designed for performance, digestion, and sustained energy—without sacrificing taste.

Simple. Clean. Relentlessly effective.

This isn’t just a plain bagel.
It’s your baseline for better eating.

OLYMPIAN APPROVED | 26G PROTEIN | KETO-FRIENDLY | PERFECTLY BAKED

KETO VEGAN VEGETARIAN DAIRY-FREE EGG-FREE NUT-FREE SOY-FREE HALAL KOSHER 2 WEIGHT WATCHER POINTS

American-Made

This product is: Made

An embodiment of homegrown talent. Nearly every detail of these goods are American-made, reflecting a legacy of excellence and innovation.

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Fit Bagel

LOCATED IN: Wheeling, Illinois

LOCATED IN Wheeling, Illinois

Fit Bagel was founded by Olympic bobsledder Jamie Moriarty and a team of food manufacturing experts determined to create a bagel that delivers both performance and taste. Frustrated by convenience foods that lacked real nutrition, they developed a high-protein, low-carb bagel designed to support recovery, satiety, and sustained energy—without sacrificing the texture and flavor of a classic bagel. Built for athletes and everyday consumers alike, Fit Bagel combines modern nutrition science with practical, performance-driven ingredients to create a smarter way to fuel the day.

More From This Seller

4.7/5

Fit Bagel

Review Summary:

Customers praise Fit Bagel for a chewy, substantial texture and a high-protein, lower-carb format that feels closer to a traditional bagel than many nutrition-focused alternatives.

Reviewers frequently highlight satisfying flavor, useful sesame and everything varieties, and a convenient base for breakfast sandwiches or post-workout meals.

The texture is still denser and chewier than a bakery bagel, and the specialty formula carries a premium price. Shoppers should review fiber, protein, allergens, storage, and serving size before replacing a conventional bagel.

Highlights & Considerations:

  • Chewy texture close to a traditional bagel
  • High-protein convenient meal base
  • Dense texture, ingredients, and price vary
Disclosure: This AI-generated rating and summary are based on customer reviews published across multiple online platforms.